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Alpine GrilL

Alpine GrilL

  • 1.25 oz Lafayette Bourbon

  • 0.5 oz Preserve Liqueur

  • 0.5 oz Grilled Lime Juice

  • Splash of soda water

Serve on ice and garnish with grilled limes.

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Apple Cider Mule

Apple Cider Mule

  • 1.5 oz Persistent Vodka

  • 2.5 oz Apple Cider

  • 2 oz Ginger Beer

  • Lemon Juice

Mix ingredients over ice and enjoy in a copper mug. Garnish with apple slices and cinnamon stick.

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Bee’s Knees

Bee’s Knees

  • 2 oz Summit Gin

  • 3/4 oz Thyme Honey Syrup

  • 3/4 oz Lemon Juice

Shake ingredients in a chilled shaker and strain into glass. Garnish with blood orange and thyme.

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Blonde Ambition

Blonde Ambition

  • 1.5 oz Persistent Vodka

  • 12oz Blonde Ale

  • Squeeze of Orange

Mix ingredients together and garnish with orange slice.


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Boulevardier

Boulevardier

  • 1½ oz. Lafayette Bourbon

  • 1 oz. Campari

  • 1 oz. sweet vermouth

Mix ingredients together and strain over ice ball. Garnish with orange zest, lemon twist or cherry

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Cinquante Noir

Cinquante Noir

  • 1 tsp Charcoal Powder

  • 1 shot Traveler’s Rest 88 whiskey

  • 1 shot Lafayette Bourbon

  • 1 dash Bitter’s Lab Habanero Lime

Serve on ice and garnish with lime rind.

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Hello Darling

Hello Darling

  • 1.5oz Persistent Vidka

  • 1oz lemon juice

  • 1oz honey syrup (50/50 honey water blend)

  • 5 sprigs mint

  • 4 sprigs fresh Lavender

Mix ingredients together with ice and top with Soda Water. Garnish Lavender and Mint.

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Hot Diggity Dog

Hot Diggity Dog

  • 1.5 oz Spur Whiskey

  • 4 oz Lapsang Souchong Tea

  • 0.25 oz Blood Orange Juice

  • 2 slice Ginger Root

Brew Lapsang Souchong tea ( 1 teaspoon, 5oz water, steep 4-min) While tea steeps muddle ginger in cup. Add Spur Whiskey and Blood Orange juice to cup. Finish drink off with brewed tea And Garnish with blood orange zest.


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Hot Toddy

Hot Toddy

  • 2 oz Traveler’s Rest Whiskey

  • 0.5 oz Honey

  • 0.5 oz Fresh Lemon

  • Hot Water

Mix together in glass.

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Kentucky Corpse Reviver

Kentucky Corpse Reviver

  • 1 oz Lafayette Spiced Bourbon

  • 1 oz Cointreau

  • 1 oz Lillet Blanc

  • 1 oz Lemon Juice

Shake ingredients on ice and strain into glass. Garnish with lemon rind.

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Lafayette Toddy

Lafayette Toddy

  • 2.5 oz Lafayette Spiced Whiskey

  • 5 oz Hot Water

Garnish with Lemon and Cinnamon stick

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Lavender Sour

Lavender Sour

  • 2 oz Traveler’s Rest Whiskey

  • 1 oz Lemon Juice

  • 1 oz Lavender Syrup

Mix ingredients together over ice. Garnish with lavender sprig.


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Maverick Renegade

Maverick Renegade

  • 1.5oz Persistent Vodka

  • 1oz Lemon Juice

  • 1oz Sumac Syrup

Sumac Syrup:

  • 1cup Sugar

  • 1cup Water

  • 1.5Tbls Sumac

Mix ingredients together. serve over ice with a splash of Soda Water. Garnish with Lemon Zest

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Moon Walker

Moon Walker

  • 1.25 oz Lafayette Spiced Whiskey

  • 0.75 oz Amaretto

  • 0.75 oz Lemon

  • 2 Dashes Aromatic Bitters

  • Egg White

Served up in a martini glass with lemon zest, shaved cinnamon. blow torch the center of the cocktail.

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Negroni

Negroni

  • 1.5 oz Summit Gin

  • 1.5 oz Riserva Speciale Bitter

  • 1.5 oz Sweet Vermouth

Mix ingredients in glass with ice ball. Garnish with orange rind.

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Old Fashioned

Old Fashioned

  • 2 oz Spur Whiskey

  • Demerara

  • 4 Dash Apple Ginger Bitters

  • 1 Star Anise

Muddle Star anise in cocktail mixing glass. add all ingredients with ice and stir. Double strain into glass. Garnish with star anise.


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Pink Maiden

Pink Maiden

  • 2 oz Summit Gin

  • 4 oz Elderflower Tonic Water

  • Fresh Grapefruit

  • Rosemary Sprig

  • Black Pepper (optional)

Squeeze Grapefruit segment into glass. Add Rosemary & Grapefruit Segment. Pour Gin and Tonic over ice. Add fresh cracked pepper to SPICE it up!

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Preservarita

Preservarita

  • 1.5 oz Preserve Liqueur

  • 5 oz. Tequila

  • 1 oz Lime Juice

Shake with ice and strain over ice. Garnish with lime wedge. Optional: salted rim.

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Punch Drunk TraveleR

Punch Drunk TraveleR

  • 1.5 Traveler’s Rest Whiskey

  • 0.5 oz Waterpocket Amaro

  • 2 dash Orange Bitters

  • 2.5 oz Apple Cider

  • 0.5oz Lemon Juice

Stir over ice and garnish with orange rind.

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Rosemary Martini

Rosemary Martini

  • 2 oz Persistent Vodka

  • 0.5 oz Dry Vermouth

  • Rosemary Sprig

Add all ingredients to cocktail shaker tin with ice.shake vigorously. Strain into coupe or martini glass.


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Sage Vesper

Sage Vesper

  • 2oz Persistent Vodka

  • 1oz Lillet Blanc

  • 2 drops Cardamon Tincture

  • 3 Sage Leaf

Shake ingredients on ice then strain into a chilled martini glass.

Garnish with sage.

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Sazerac

Sazerac

  • 2 oz Spur Whiskey

  • 2-3 Dashes of Aromatic Bitters

  • 1 Sugar Cube

  • 0.5 oz Water

  • Absinthe

Stir ingredients in glass.

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Spicy Dog

Spicy Dog

  • 1.5 oz Persistent Vodka

  • 3 oz Grapefruit Juice

  • 0.5 oz Jalapeno Syrup*

Jalapeño Simple:

  • 1-cup sugar

  • 1-cup water

  • 2 Jalapeños (sliced)

Pour all ingredients into cocktail shaker, add ice and shake. Strain over ice filled cocktail glass. Garnish with jalapeño. Salt rim optional

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Spoil The Bunch

Spoil The Bunch

  • 1.5 oz Traveler’s Rest Whiskey

  • 2.5 oz Spiced Cider

  • 0.5 oz Fresh Lemon Juice

  • 3 dash Cardamon Bitters

Shake ingredients on ice and strain into glass.


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Swaner Dreams

Swaner Dreams

  • 1 oz Preserve Liqueur

  • 1 oz Gin

  • 0.25 oz Lemon Juice

  • 3 oz Champagne

Pour Preserve and gin in cocktail shaker with ice and shake.

Strain into a champagne glass, top with champagne.

Garnish with candied ginger and orange zest.

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Wasatch Rambler

Wasatch Rambler

  • 1.5 oz Alpine Summit Gin

  • 0.5 oz Demerara Syrup

  • 3-5 dash Celery Bitters

  • 2 slices Granny Apple (muddled)

Shake and strain over ice into glass.

Garnish with apple slice.

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Whiskey Corpse Reviver

Whiskey Corpse Reviver

  • 1 oz Spur Whiskey

  • 1 oz Lillet Blanc

  • 1 oz Lemon Juice

  • 1 oz Cointreau

Pour all ingredients into a cocktail mixing glass.

add ice and stir to chill.

Strain into a martini glass and garnish with a zest of lemon.

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Whiskey Rider

Whiskey Rider

  • 1.5 Traveler’s Rest Whiskey

  • 0.5oz Preserve Liqueur

  • Dash Orange Bitters

  • Whiskey Cherries

Shake on the rocks and strain into glass.